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Apple Pie Oatmeal

10 Minutes

4 Servings


Monday through Friday I always resort to the same cooked oatmeal topped with cinnamon for breakfast. After some time, I got tired of the same oatmeal, so I wanted to try something new!

Apple Pie Oatmeal


  1. Wash, peel and chop apples into small pieces

  2. In a medium pot, place sliced apples with a splash of water  and 1 Tbsp of brown sugar. Cook on low heat until apples get soft; roughly 5 minutes. 

  3. Add the rest of the ingredients into the pot, except for the milk. Mix all ingredients together and cook on medium-high heat. Stir occasionally until it boils, roughly 3-5 minutes. 

  4. Once the mixture boils, lower the heat to medium-low.  Stir constantly so the oats don't stick to the botom of the pot.  Cook until it reaches your desired consistency. 

  5. Add the milk for a creamy oatmeal! 

  6. Serve and Enjoy!

How to make

McIntosh apples are easy to use in this recipe because they are typically a softer apple - meaning less time waiting for the apple to soften! Also, to speed up the process, using quick 1-minute oats!


  • 2 Apples, small

  • 3 Tbsp Brown Sugar

  • 1 tsp Cinnamon

  • 1/4 tsp Nutmeg

  • 1 cup Oats

  • 2 cups water

  • 1/4 cup milk of choice

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